kw.\*:("Physical properties")
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Some physical properties of fresh okro fruitOWOLARAFE, O. K; SHOTONDE, H. O.Journal of food engineering. 2004, Vol 63, Num 3, pp 299-302, issn 0260-8774, 4 p.Article
Call to Adopt a Nominal Set of Astrophysical Parameters and Constants to Improve the Accuracy of Fundamental Physical Properties of StarsHARMANEC, Petr; PRSA, Andrej.Publications of the Astronomical Society of the Pacific. 2011, Vol 123, Num 906, pp 976-980, issn 0004-6280, 5 p.Article
Transverse flow of coffee beans in rotating roastersCRISTO, Helder P; MARTINS, Marcio A; OLIVEIRA, Leandro S et al.Journal of food engineering. 2006, Vol 75, Num 1, pp 142-148, issn 0260-8774, 7 p.Article
Influence of electric fields on the structure of chitosan edible coatingsSOUZA, B. W. S; CERQUEIRA, M. A; MARTINS, J. T et al.Food hydrocolloids. 2010, Vol 24, Num 4, pp 330-335, issn 0268-005X, 6 p.Article
Microwave, infrared and infrared-microwave combination baking of cakesSUMNU, Gulum; SAHIN, Serpil; SEVIMLI, Melike et al.Journal of food engineering. 2005, Vol 71, Num 2, pp 150-155, issn 0260-8774, 6 p.Article
Steam treatment of four softwood species and bark to produce torrefied woodTOOYSERKANI, Zahra; SOKHANSANJ, Shahab; XIAOTAO BI et al.Applied energy. 2013, Vol 103, pp 514-521, issn 0306-2619, 8 p.Article
Database of physical properties of agro-food materialsNESVADBA, P; HOUSKA, M; WOLF, W et al.Journal of food engineering. 2004, Vol 61, Num 4, pp 497-503, issn 0260-8774, 7 p.Conference Paper
Effect of Co-doping on the properties of Zn1―xCoxO films deposited by spray pyrolysisRAMAKRISHNA REDDY, K. T; SUPRIYA, V; MURATA, Y et al.Surface & coatings technology. 2013, Vol 231, pp 149-152, issn 0257-8972, 4 p.Conference Paper
Effects of seasonings on physical properties and MRI T2 map of cooked spaghettiHORIGANE, Akemi K; KAWABUCHI, Masami; UCHIJIMA, Satoshi et al.Food research international. 2009, Vol 42, Num 1, pp 41-50, issn 0963-9969, 10 p.Article
Physical properties of fungal chitosanWANG, Wei-Ping; DU, Yu-Min; WANG, Xiao-Ying et al.World journal of microbiology & biotechnology. 2008, Vol 24, Num 11, pp 2717-2720, issn 0959-3993, 4 p.Article
Assessment of the physical properties of laparoscopic myoma-fixation devicesTINTARA, H; AIYARAK, P; MITARNUN, W et al.Surgical endoscopy. 2005, Vol 19, Num 2, pp 240-244, issn 0930-2794, 5 p.Article
Water as the determinant of food engineering properties. A reviewLEWICKI, Piotr P.Journal of food engineering. 2004, Vol 61, Num 4, pp 483-495, issn 0260-8774, 13 p.Conference Paper
PHYSICAL AND SENSORY PROPERTIES OF EGG YOLK AND EGG YOLK SUBSTITUTES IN A MODEL MAYONNAISE SYSTEMHERALD, Thomas J; ABUGOUSH, Mahmoud; ARAMOUNI, Fadi et al.Journal of texture studies. 2009, Vol 40, Num 6, pp 692-709, issn 0022-4901, 18 p.Article
Expansion of smectites as a function of vapor pressure of ethylene glycolHSIEH, Y. P; PING-PING TSAI; PA HO HSU et al.Soil Science Society of America journal. 1984, Vol 48, Num 4, pp 935-939, issn 0361-5995Article
Reaction of Zein with Methylenediphenyl Diisocyanate in the Melt State: Thermal, Mechanical, and Physical PropertiesSESSA, David J; SELLING, Gordon W; BISWAS, Atanu et al.Industrial & engineering chemistry research. 2012, Vol 51, Num 27, pp 9199-9203, issn 0888-5885, 5 p.Article
Some Physical Properties and Structure Determination of Vinyl Monomer-Grafted Antheraea assama Silk FiberDAS, A. M; CHOWDHURY, P. K; SAIKIA, C. N et al.Industrial & engineering chemistry research. 2009, Vol 48, Num 20, pp 9338-9345, issn 0888-5885, 8 p.Article
Fundamental properties of local anesthetics. I: The dependence of lidocain e's ionization and octanol: buffer partitioning on solvent and temperatureSANCHEZ, V; ARTHUR, G. R; STRICHARTZ, G. R et al.Anesthesia and analgesia. 1987, Vol 66, Num 2, pp 159-165, issn 0003-2999Article
Fizicheskie svojstva gornykh porod i rud mestorozhdeniya Kizil-DereSOLOV'EV, G. A; POPOV, YU. A; KOROSTELEV, V. M et al.Izvestiâ vysših učebnyh zavedenij. Geologiâ i razvedka. 1984, Num 3, issn 0016-7762, 147Article
Red Mud from Brazil: Thermal Behavior and Physical PropertiesPEREIRA ANTUNES, Maria Lúcia; COUPERTHWAITE, Sara Jane; DA CONCEICAO, Fabiano Tomazini et al.Industrial & engineering chemistry research. 2012, Vol 51, Num 2, pp 775-779, issn 0888-5885, 5 p.Article
Effect of cold-set binders: Alginates and microbial transglutaminase on the physical properties of restructured scallopsSUKLIM, Kannaphpa; FLICK, George J; MARCY, Joseph E et al.Journal of texture studies. 2004, Vol 35, Num 6, pp 634-642, issn 0022-4901, 9 p.Article
Physical properties of cometsBUTTERWORTH, P. S.Vistas in astronomy. 1984, Vol 27, Num 4, pp 361-419, issn 0083-6656Article
An experimental comparison of four magnetocaloric regenerators using three different materialsLEGAIT, U; GUILLOU, F; KEDOUS-LEBOUC, A et al.International journal of refrigeration. 2014, Vol 37, pp 147-155, issn 0140-7007, 9 p.Article
A COMPARISON OF PHYSICAL AND RHEOLOGIC PROPERTIES OF ARROWTOOTH FLOUNDER PROTEIN MADE USING THREE DIFFERENT EXTRACTING PROCESSESSATHIVEL, Subramaniam; BECHTEL, Peter J.Journal of food biochemistry. 2008, Vol 32, Num 5, pp 557-575, issn 0145-8884, 19 p.Article
Influence of the epoxy structure on the physical properties of epoxy resin nanocompositesMCINTYRE, S; KALTZAKORTA, I; LIGGAT, J. J et al.Industrial & engineering chemistry research. 2005, Vol 44, Num 23, pp 8573-8579, issn 0888-5885, 7 p.Article
Modification of polycaprolactone in the presence of polyfunctional monomers by irradiation and its biodegradabilityABDEL-REHIM, H. A; YOSHII, Fumio; KUME, Tamikagu et al.Polymer degradation and stability. 2004, Vol 85, Num 1, pp 689-695, issn 0141-3910, 7 p.Article